7 Secret Substitute For Sesame Oil in Asian Cooking
Ah, the great sesame oil panic. We’ve all been there. You’re halfway through prepping a glorious stir-fry, the wok is heating up, the garlic is minced, and… you reach for the sesame oil. The bottle is empty. A tiny, hollow clink echoes in the pantry, mocking your culinary dreams. Before you toss that wok out…
